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GRA September Membership Meeting Powerpoint Presentation Download
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Carl Muth
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105
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September 26, 2008, 04:41:15 PM
by Carl Muth
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How long before symptons manifest?
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Unknown
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86
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October 14, 2008, 10:56:18 PM
by Terri Waller
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What can Restaurant Patrons do to stay safe?
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Unknown
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61
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October 14, 2008, 08:44:45 AM
by Carl Muth
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Tolerance to FoodBorne Pathogens
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Unknown
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40
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October 14, 2008, 01:25:49 AM
by Terri Waller
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Gloves and Utensil Use
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Carissa
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39
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October 14, 2008, 01:03:11 AM
by Terri Waller
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What are some of the less obvious health concerns?
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Unknown
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1
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38
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October 14, 2008, 12:37:03 AM
by Terri Waller
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"Dram Shop Act"
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Kaitlin Follrath
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35
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September 26, 2008, 11:33:54 AM
by kcarleton
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Restaurant Health Inspection Score Data
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Unknown
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24
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September 24, 2008, 02:52:19 PM
by Unknown
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Fruits/Vegetables Purchased at Grocery Store
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Kaitlin Follrath
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35
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September 24, 2008, 02:29:21 PM
by Kaitlin Follrath
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Soap on Vegetables
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Kaitlin Follrath
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22
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September 24, 2008, 02:25:22 PM
by Kaitlin Follrath
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Special Event Licenses & Inspection
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Unknown
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20
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September 24, 2008, 02:20:52 PM
by Unknown
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Lowest Score
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Kaitlin Follrath
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27
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September 24, 2008, 02:20:43 PM
by Kaitlin Follrath
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24/7 Restaurant
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Kaitlin Follrath
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30
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September 24, 2008, 02:19:20 PM
by Kaitlin Follrath
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Chicken and Cow Manure
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Unknown
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23
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September 24, 2008, 02:09:34 PM
by Unknown
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Plastic Gloves
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Unknown
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27
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September 24, 2008, 02:03:38 PM
by Unknown
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The Truth About Food Poisoning - Correcting Some Common Misperceptions
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Carl Muth
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61
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September 11, 2008, 04:17:55 PM
by Carl Muth
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